As Americans prepare for Thanksgiving dinner this year, they will likely see an increase in prices at the grocery store. The cost of the traditional Thanksgiving meal is up 14% more than last year, according to the American Farm Bureau Federation’s (AFBF) annual survey. Farm Bureau’s informal survey looked at the cost of turkey, stuffing,…
Challenges in the cattle markets are not new, but the pandemic has herded these problems to the forefront with historic packer profits – a function of spreads between the prices ranchers are paid for their cattle and the prices people pay at the grocery store or other retail markets for beef. In the wake of…
More than ten years ago, Michelle Miller gave up gluten and swore off GMOs after believing the pervasive misinformation often peddled online about modern-day farming. Then, she fell in love with a real-life farmer – and with farming itself. Now, Miller is arming everyday Americans with the real facts about agriculture. It’s all part of…
From TikToks to online articles, it’s easy for misinformation to rapidly spread. We’re here as your trusted farm policy experts to set the record straight. You may have seen some recent TikToks claiming the U.S. Department of Agriculture is asking farmers to destroy their crops. Some videos have even gone viral racking up nearly 700,000…
“I’m very proud of the fact that we’ve sustained a sugar policy that has operated at zero cost to taxpayers,” Jack Roney, the veteran sugar economist, said on a recent episode of Groundwork while reflecting on his storied career at the American Sugar Alliance (ASA). “I’m particularly proud of that because I think our sugar…
For decades, West Texas cotton growers have had a fearless champion on their side: Steve Verett. As the recently retired CEO of Plains Cotton Growers, Verett advocated for both cotton growers and all of agriculture with passion and authenticity. Verett joined Farm Policy Fact’s Groundwork podcast to reflect on his career and talk about what…
The Washington Post recently ran a story on a Rockefeller Foundation report in which the president of the Foundation referred to the U.S. food supply chain as “broken”, costing Americans three times what we’ve been led to believe, thanks to hidden costs. In the actual report, a slight bow is made to what we think are…
A small group of radical environmentalists have declared war on America’s cattle producers and sworn off burgers, all with the dubious claim of fighting climate change. We wanted to dig into the real story behind this beef with beef. So, we called up Dr. Tryon Wickersham, an Associate Professor of Animal Nutrition at Texas A&M…
We all rely on American farmers and ranchers to grow the crops and raise the livestock that keep us fed, fueled, and clothed – often working long hours and tiring days. Thanks to American agriculture, we all benefit from the world’s safest and most abundant food supply, even during crises such as a global pandemic.…
“Look to the farm.” That was Arkansas rice farmer Mark Isbell’s advice to Congress when Groundwork asked what policymakers can do to help rural America address climate change. While it can be easy to get caught up in buzzwords or trending policy ideas when it comes to climate change, America’s farmers and ranchers are already doing the hard…
Farm Policy Facts shares this guest column, written by Chandler Goule, CEO of the National Association of Wheat Growers (NAWG). NAWG is the primary policy representative in Washington D.C. for wheat growers, working to ensure a better future for America’s growers, the industry and the general public. Nearly half of the United States is experiencing…
America’s farmers don’t just feed the world – they clothe the world, too. America leads the way in the global cotton market, providing approximately 35 percent of global cotton exports, according to the U.S. Department of Agriculture. Each bale of cotton has a long journey from field to fabric, making reliable infrastructure critically important for America’s…
Collin Peterson, former Chairman of the House Agriculture Committee, recently retired from Congress after thirty years of service to America’s farmers and ranchers. His retirement was short-lived. “I’m not very good at being retired,” he quipped on the most recent episode of Farm Policy Fact’s Groundwork podcast. Collin Peterson is utilizing his decades of farm policy expertise…
We must not weaken the farm safety net. That was one of the messages esteemed ag economist Dr. Rob Johansson shared on this month’s episode of Groundwork. Dr. Johansson is the Associate Director of Economics and Policy Analysis at the American Sugar Alliance (ASA), a position he recently assumed after previously serving as Chief Economist at…
Spring represents a time of renewal. This especially rings true throughout rural America as farmers plan for the upcoming planting season and many ranchers welcome the next generation to their herd. Last spring, however, America was just beginning its fight against an unknown enemy: the COVID-19 virus. It’s been one year since the full weight…